All the meat we use, is slaughtered with the rules from the Koran.
Gained experience as an employee in a large butcher shop and later started his own business (1998). First local sales and later import/export to various countries all over the world.
Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves
“Beef” is meat from full-grown cattle about 2 years old. A live steer weighs about 1,000 pounds and yields about 450 pounds of edible meat.
There are at least 50 breeds of beef cattle, but fewer than 10 make up most cattle produced. Some major breeds are Angus, Hereford, Charolais, and Brahman.
The flavor where the best quality and healthy beef meets fresh garlic and spices!